{"id":54777,"date":"2021-05-19T14:17:00","date_gmt":"2021-05-19T12:17:00","guid":{"rendered":"https:\/\/espores.org\/?p=54777"},"modified":"2023-06-27T12:51:49","modified_gmt":"2023-06-27T10:51:49","slug":"the-urban-orchards-expansion-in-valencia","status":"publish","type":"post","link":"https:\/\/espores.org\/en\/agriculture\/the-urban-orchards-expansion-in-valencia\/","title":{"rendered":"The urban orchards expansion in Val\u00e8ncia"},"content":{"rendered":"\n

The Comunitat Valenciana count on an urban orchards representation thanks its long horticultural tradition. In recent years and especially in Val\u00e8ncia, despite the substantial loss of fields during its urban growth, there has been a growing interest in urban orchards creation within the city and periphery. Coordinated and promoted, in part, by  Red de Huertos Urbanos de Val\u00e8ncia<\/a>\u2019s efforts (Red de Huertos Urbanos de Valencia, 2012), this network was created in 2012 to encourage first of all the community orchards\u2019 installation in disused urban spaces; the knowledge\u2019s transmission about culture, tradition, and local horticultural biodiversity; aside to provide a social interaction space among interested citizens. This orchards\u2019 management is carried out at the municipal or autonomous level. We present several examples below.<\/p>\n\n\n\n

Four city\u2019s urban orchards<\/h2>\n\n\n\n
\"\"
Community orchards encourage local food and seasonal produce.\n<\/figcaption><\/figure>\n\n\n\n

1. Soci\u00f2polis<\/h3>\n\n\n\n

Located in the south of Val\u00e8ncia, it was initially conceived as an urban project of municipal management that would join housing and green areas generating a neighborhood of sustainable dynamics through parks, gardens, and orchards. Although the economic crisis made it impossible to complete the project, it did not prevent the creation of urban orchards, which is managed by Consell Agrari Municipal since 2012. <\/p>\n\n\n\n

As detailed in the Soci\u00f2polis<\/a>‘ blog (Horts Urbans de la Torre, 2012), during the orchards\u2019 creation, a total of 274 plots were conditioned for agricultural use to protect the rural heritage of the Valencian orchard, promoting citizen participation and contributing to their environmental awareness through various activities, conferences, and courses. These plots, between 40 and 100 meters, are mostly distributed among individuals and associations; all kinds of vegetables, flowers, and aromatic plants are grown in them.<\/p>\n\n\n\n

\"\"
Soci\u00f3polis orchards\u2019 location and La Torre-Faitanar. Photo: Marcos L\u00f3pez<\/figcaption><\/figure>\n\n\n\n

2. Horts de Benimaclet<\/h3>\n\n\n\n

The Residents\u2019 Association of Benimaclet (Associaci\u00f3 de Ve\u00efns i Ve\u00efnes de Benimaclet, 2014), proposed a recovery initiative for abandoned lands and their conversion into a series of ecological orchards through the Horts ve\u00efnals de Benimaclet<\/em><\/a> project. These orchards are managed by the neighbors themselves, according to their specific regulations. The orchards are distributed in 60 plots of between 49 and 70 square meters, in which aromatic plants, fruits, and varied vegetables are grown for household consumption. People involved are committed to following a set of basic rules. In this space of coexistence, neighbors get the chance to better know each other and collaborate in the orchard\u2019s recovery as a key element of their environment, reconnecting with nature and raising awareness about the importance of its protection and conservation.<\/p>\n\n\n\n

\"\"
Drip irrigation on Benicalap\u2019s orchards. Photo: Susana Romo<\/figcaption><\/figure>\n\n\n\n

3. L’Hort de la Botja-Velluters<\/h3>\n\n\n\n

Located in the Val\u00e8ncia\u2019s heart, Velluters\u2019 district, the Hort de la Botja<\/a> (Hort de la Botja-Velluters, 2015) was born from the citizen platform Ciutat Vella Batega as a response to educational, therapeutic, and leisure needs, usually identified in the most vulnerable, or at social exclusion risk, groups. In order to address these needs and, at the same time, encourage the urban orchards\u2019 expansion, a diverse group of associations formed by different social groups was brought together to participate in the orchard creation and maintenance (Trip to trip, 2020).<\/p>\n\n\n\n

\"\"
Artistic and agricultural traditions are combined in Hort de la Botja-Velluters. Photo: Susana Romo.\n<\/figcaption><\/figure>\n\n\n\n

It is a great urban orchard example, despite its recent creation and its limited space, where different techniques of ecological farming have been applied. In this sense, training activities have been planned through workshops supported by other associations with sustainable agriculture\u2019s experience such as Associaci\u00f3 del camp a la taula<\/a> (Del Camp a la taula, 2013) or Sembra en sa\u00f3<\/a> (Sembra en sa\u00f3, 2005). They also carry out in situ<\/em> composting, supported by Ecologistes en Acci\u00f3 i la Regidoria d\u2019Ecologia Urbana de l\u2019Ajuntament de Val\u00e8ncia. Its environment, surrounded by murals, perfectly combines the art and agriculture tradition rooted in Val\u00e8ncia. It is worth visiting, and we expect the adjacent site to become a horticultural extension as planned.<\/p>\n\n\n\n

4. The new Benicalap project<\/h3>\n\n\n\n

It is currently in a developmental phase. Espai Verd Benicalap<\/a> (Las Naves, 2020) is managed by several neighborhood associations with the aim of creating a space of cooperation and cohesion in Benicalap. The orchards\u2019 area collects a total of 15 plots of approximately 5 square meters each. The orchards share the land \u2013donated by the Ajuntament de Val\u00e8ncia\u2013 with other associations for educational and cultural purposes on the 1,000 square meters plot. Although it is a small dimension enclave, this first initiative can be a shuttle for other projects in this Valencian suburb. Its location is excellent since it poses continuity with the nearby Ronda Norte traditional orchards area of the city.<\/p>\n\n\n\n

\"\"
The Benicalap action was chosen as a green initiative. Photo: Susana Romo<\/figcaption><\/figure>\n\n\n\n

Spaces to learn how to live in a community<\/h2>\n\n\n\n

Despite being a booming topic in different parts of the world, there still are just a few research studies on the social and environmental impact, both locally and globally, of urban orchards.\nAt first glance, they are increasingly perceived as a small but manageable tool by the citizenry, really important for fighting against some of the great problems facing today\u2019s society \u2013such as uprooting, isolation, pollution, town planning, and food production management, among others. They are spaces to learn how to live in a community, although managing them can be difficult, it requires communication skills and both group and social coordination. <\/p>\n\n\n\n

The urban orchards\u2019 origin is linked to food shortages periods such as the Great Depression or the First and Second World Wars. In recent decades, more than ever, the growth of large cities demands the need for a lifestyle that is more respectful of the environment and human health. Urban orchards are a bet to achieve it. They are small urban spaces where concrete is replaced by green and ground; spaces in which ages are mixed and social roles are diluted. Urban orchards have a number of functions, among them, there is the ecological one, aside from their productive role, since they help to fight air pollution, and climate change, and promote species conservation.<\/p>\n\n\n\n

\"\"
Brooklyn Grange, Nova York. Photo: Flickr<\/figcaption><\/figure>\n\n\n\n

In this way, at the social level, a coexistence and exchange of intergenerational experiences space is created. Its didactic function offers the opportunity to learn through observation, experimentation, and study. It encourages a dynamic, pleasant, and relaxing outdoor leisure, not forgetting its aesthetic function thanks to the natural spaces\u2019 beauty, especially when contrasted in densely populated cities. The changing habits of those who are involved in the orchards\u2019 creations and maintenance tend, indirectly, to reduce their carbon footprint through actions such as local products consumption.<\/p>\n\n\n\n

There are studies estimating a net annual average absorption of 1.56 g of carbon dioxide per orchard\u2019s square meter (De la Sota et al. 2018), although more detailed area-based and global studies are needed to assess the urban orchards\u2019 role in addressing climate change. Urban orchards can also become excellent places for different fields of science studies. By focusing on household consumption, they also reduce pollution associated with transport and food waste. \nUltimately, participants develop an attitude\u2019s change that, undoubtedly, favors the environment, health, and society, while experiencing that every individual action, however small it may seem, is directed towards a more satisfactory and sustainable world.<\/p>\n\n\n\n

Urban agriculture of the world<\/h2>\n\n\n\n

Little by little, urban orchards have been spreading around the world cities. Some of the internationally best-known ones are the Urban Farm building of Tokyo, with almost 4,000 square meters in the city center; Brooklyn Grange, the largest horticultural space in New York City, where vegetables are produced on a terrace of more than 20,000 square meters; and the DakAkker, the largest urban orchard of Europe, located on an office building\u2019s rood in Rotterdam center, where different varieties of vegetables and melliferous flowers are grown. There also are some underground orchards of plant production, situated in London\u2019s old infrastructure. Ideas for creating green city spaces are constantly emerging.<\/p>\n\n\n\n

\"\"
Urban Farm Pasona Building, T\u00f2quio. Photo: CC<\/figcaption><\/figure>\n\n\n\n

In Spain, due to its long agricultural tradition, more than 900 urban orchards are estimated to be distributed in approximately 25,000 plots in 350 different localities, occupying about 250 hectares, even though there is no official count. There are numerous examples in Madrid, such as Huerto Urbano Comuniatrio de Vic\u00e1lvaro, 1,000 square meters large, where fruit trees are mainly grown. In Sevilla there is Huerto de Las Moreras, located in Parque de Miraflores, which consists of 175 plots of 150 and 75 meters. In the graph below, it is easily seen that Andaluc\u00eda\u2019s autonomy is the one holding a greater area of urban orchards, followed by Comunitat Valenciana (Ballesteros, G., 2016).<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

The Comunitat Valenciana count on an urban orchards representation thanks its long horticultural tradition. In recent years and especially in Val\u00e8ncia, despite the substantial loss of fields during its urban growth, there has been a growing interest in urban orchards creation within the city and periphery. Coordinated and promoted, in part, by  Red de Huertos […]<\/p>\n","protected":false},"author":242,"featured_media":54781,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[7255,7281],"tags":[],"coauthors":[5878,5498],"class_list":["post-54777","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agriculture","category-sustainable-planet"],"yoast_head":"\nThe urban orchards expansion in Val\u00e8ncia | Espores<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/espores.org\/en\/agriculture\/the-urban-orchards-expansion-in-valencia\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The urban orchards expansion in Val\u00e8ncia | Espores\" \/>\n<meta property=\"og:description\" content=\"The Comunitat Valenciana count on an urban orchards representation thanks its long horticultural tradition. In recent years and especially in Val\u00e8ncia, despite the substantial loss of fields during its urban growth, there has been a growing interest in urban orchards creation within the city and periphery. 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